China Supplier Rice Vinegar For Sushi Rice - Rice Vinegar – Kikkoman
China Supplier Rice Vinegar For Sushi Rice - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
Product detail pictures:
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Our firm sticks on the theory of "Quality will be the life in the enterprise, and status could be the soul of it" for China Supplier Rice Vinegar For Sushi Rice - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Honduras, Mexico, Mauritania, Our company is working by the operation principle of "integrity-based, cooperation created, people oriented, win-win cooperation". We hope we can have a friendly relationship with businessman from all over the world.
By Marguerite from Plymouth - 2018.11.02 11:11
This is a reputable company, they have a high level of business management, good quality product and service, every cooperation is assured and delighted!
By Elaine from Mexico - 2018.12.11 11:26
