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China New Product Cooking With Rice Wine Vinegar - White Rice Vinegar – Kikkoman
Product name: 9% Wite rice vinegar Halal certified, white rice vinegar Ingredient: Water, rice，edible alcohol. Total acid ≥ 9.00g/100ml Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 25L plastic bucket 700 buckets per 20FCL Nutrition Information S... -
Well-designed Cooking With White Wine Vinegar - Sushi Vinegar – Kikkoman
Kosher certified, rice vinegar Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose Total acid ≥ 3.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature:Sweet and sour Usage: Suitable for Japanese cuisine, sushi Specification: 18L per carton 1000 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 511kJ 6% Protein 0g ... -
Manufacturer for Janpanese Vinegar - White Rice Vinegar – Kikkoman
Product name: 9% Wite rice vinegar Halal certified, white rice vinegar Ingredient: Water, rice，edible alcohol. Total acid ≥ 9.00g/100ml Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 25L plastic bucket 700 buckets per 20FCL Nutrition Information S... -
Lowest Price for White Vinegar White Wine Vinegar - Sushi Vinegar – Kikkoman
Kosher certified, rice vinegar Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose Total acid ≥ 3.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature:Sweet and sour Usage: Suitable for Japanese cuisine, sushi Specification: 18L per carton 1000 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 511kJ 6% Protein 0g ... -
Massive Selection for delicious rice vinegar - IBC 12% Vinegar – Kikkoman
Product name: 12% vinegar Brewed, wine vinegar Ingredient: Water, edible alcohol. Total acid ≥ 12.00g/100ml Shelf life: 18 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 1000L IBC 20 drums per 20FCL Nutrition Information Serving size: 100mL NRV% Energy ... -
Popular Design for Fragrant Vinegar - Rice Vinegar – Kikkoman
9% rice vinegar It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice. Ingredients: water, rice, edible alcohol Total acid ≥ 9.00g/100ml Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 500mL*12 per carton 1500 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 130kJ 2% Prot... -
Factory Cheap Hot Dark Soy Sauce - Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce Naturally brewed, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of me... -
Renewable Design for Sushi Rice Seasoned Rice Vinegar - Rice Vinegar – Kikkoman
9% rice vinegar It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice. Ingredients: water, rice, edible alcohol Total acid ≥ 9.00g/100ml Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 500mL*12 per carton 1500 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 130kJ 2% Prot... -
Good Wholesale Vendors Umami Soy Sauce - Zhenji soy sauce – Kikkoman
Product Name: Zhenji soy sauce Zhenji soy sauce is made from non-GMO soybean and high-quality wheat with advanced brewing technology. Ingredients: water, defatted soybean, wheat, salt, potassium sorbate, I+G, sucralose Amino acid nitrogen (according to nitrogen)≥ 0.70g/100ml Quality: first grade Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 1L*12 per carton 1280 cartons per 20’FCL 500mL*24 per carton 1100cartons per 20’FCL Nutrition Information Serving s... -
Massive Selection for delicious rice vinegar - Rice Vinegar – Kikkoman
9% rice vinegar It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice. Ingredients: water, rice, edible alcohol Total acid ≥ 9.00g/100ml Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 500mL*12 per carton 1500 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 130kJ 2% Prot... -
Online Exporter Chinese soy sauce - Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce No GMO soya sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of meat products. Sp... -
Short Lead Time for Sushi Rice White Vinegar - Sushi Vinegar – Kikkoman
Kosher certified, rice vinegar Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose Total acid ≥ 3.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature:Sweet and sour Usage: Suitable for Japanese cuisine, sushi Specification: 18L per carton 1000 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 511kJ 6% Protein 0g ...
