Hot Selling for White Wine Vinegar Vegan - Rice Vinegar – Kikkoman
Hot Selling for White Wine Vinegar Vegan - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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"Based on domestic market and expand overseas business" is our improvement strategy for Hot Selling for White Wine Vinegar Vegan - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Gabon, Algeria, Sao Paulo, With a team of experienced and knowledgeable personnel, our market covers South America, the USA, the Mid East, and North Africa. Many customers have become our friends after good cooperation with us. If you have the requirement for any of our goods, make sure you contact us now. We're looking forward to hearing from you soon.
By Hilda from Saudi Arabia - 2018.11.11 19:52
This company conforms to the market requirement and joins in the market competition by its high quality product, this is an enterprise that have Chinese spirit.
By Mary from Lebanon - 2017.06.29 18:55