Sushi Vinegar

Kosher certified, rice vinegar

Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose

Total acid ≥ 3.50g/100ml

Shelf life:  12 months. Stock in a shady and dry place in sealed.

Product feature:Sweet and sour

Usage: Suitable for Japanese cuisine, sushi

Specification:  18L per carton     1000 cartons per 20’FCL

Nutrition Information

Serving size: 100mL       NRV%

Energy         511kJ       6%

Protein            0g      0%

Fat               0g      0%

Carbohydrate    30.8g     10%

Sodium       3060mg     153%