Top Quality Japanese Vinegar For Sushi - IBC 12% Vinegar – Kikkoman
Top Quality Japanese Vinegar For Sushi - IBC 12% Vinegar – Kikkoman Detail:
Product name: 12% vinegar
Brewed, wine vinegar
Ingredient: Water, edible alcohol.
Total acid ≥ 12.00g/100ml
Shelf life: 18 months Stock in a shady and dry place in sealed.
Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy.
Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry.
Specification: 1000L IBC 20 drums per 20FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 172kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0g 0%
Sodium 0mg 0%
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We're proud from the higher client fulfillment and wide acceptance due to our persistent pursuit of high quality both on product and service for Top Quality Japanese Vinegar For Sushi - IBC 12% Vinegar – Kikkoman, The product will supply to all over the world, such as: United States, Cape Town, Jordan, we have 8 years experience of production and 5 years experience in trading with the customers all over the world. our clients mainly distributed in the North America, Africa and Eastern Europe. we can supply high quality products with the very competitive price.
By Beatrice from Belarus - 2018.12.25 12:43
The factory technical staff gave us a lot of good advice in the cooperation process, this is very good, we are very grateful.
By Anna from Jakarta - 2017.08.16 13:39